{"id":6253,"date":"2020-01-26T07:10:39","date_gmt":"2020-01-26T07:10:39","guid":{"rendered":"https:\/\/blogs.nature.com\/indigenus\/?p=6253"},"modified":"2020-01-26T07:25:53","modified_gmt":"2020-01-26T07:25:53","slug":"nature-india-photo-contest-2019-finalist-4","status":"publish","type":"post","link":"https:\/\/blogs.nature.com\/indigenus\/2020\/01\/nature-india-photo-contest-2019-finalist-4.html","title":{"rendered":"Nature India Photo Contest 2019: Finalist #4"},"content":{"rendered":"<p><em>It&#8217;s time now to unveil the finalist number four in the Nature India Photo Contest 2019:<\/em><\/p>\n<h3>Owais Rashid Hakiem, National Institute of Immunology, New Delhi, India.<br \/>\nPhoto caption: Fishy business<\/h3>\n<div id=\"attachment_6254\" style=\"width: 630px\" class=\"wp-caption alignnone\"><a class=\"wpn-image-link\" href=\"https:\/\/blogs.nature.com\/indigenus\/files\/2020\/01\/2-i.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-6254\" class=\"wpn-image wp-image-6254 size-large\" title=\"2-i\" src=\"https:\/\/blogs.nature.com\/indigenus\/files\/2020\/01\/2-i-1024x683.jpg\" alt=\"\" width=\"620\" height=\"414\" srcset=\"https:\/\/blogs.nature.com\/indigenus\/files\/2020\/01\/2-i.jpg 1024w, https:\/\/blogs.nature.com\/indigenus\/files\/2020\/01\/2-i-300x200.jpg 300w, https:\/\/blogs.nature.com\/indigenus\/files\/2020\/01\/2-i-768x512.jpg 768w\" sizes=\"auto, (max-width: 620px) 100vw, 620px\" \/><\/a><p id=\"caption-attachment-6254\" class=\"wp-caption-text\">{credit}Owais Rashid Hakiem{\/credit}<\/p><\/div>\n<p><em>&#8220;During the festive season, consumers pay little attention to the quality or freshness of food products as markets are flooded with a variety of options. Just like vegetable buyers, fish and meat eaters can judge the quality of their raw food with some tell-tale signs. This photograph was captured near the Chittaranjan Park fish market in Delhi during the Durga Puja festival.<\/em><em>&#8221; &#8212; Owais Rashid Hakiem<\/em><\/p>\n<p><strong>Congratulations Owais for being selected in the top 10 shortlist!<\/strong><\/p>\n<p>Watch this space as we announce the other finalists in the coming days.<\/p>\n<h3>The winning pictures will get cash prizes worth $350, $250 and $200 respectively. The top 10 finalists will be featured here, on\u00a0<strong>Nature India\u2019s blog\u00a0<a href=\"https:\/\/blogs.nature.com\/indigenus\">Indigenus<\/a>\u00a0and in our subsequent annual issue.\u00a0<\/strong><\/h3>\n<p>These entries have been judged for novelty, creativity, quality and print worthiness. The winner and two runners-up will also receive a copy of the\u00a0<em>Nature India<\/em>\u00a0Annual Volume 2019 and a bag of Nature Research goodies (including Collector\u2019s first\u00a0issues of\u00a0<em>Nature\u00a0<\/em>and\u00a0<em>Scientific American<\/em>\u00a0and some other keepsakes). Winning entries stand a chance of being featured on the cover of one of our forthcoming print publications.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It\u2019s time now to unveil the finalist number four in the Nature India Photo Contest 2019:&nbsp; <a href=\"\/indigenus\/2020\/01\/nature-india-photo-contest-2019-finalist-4.html#more-6253\" class=\"more-link\"> &hellip; Read more<\/a> <a href=\"https:\/\/blogs.nature.com\/indigenus\/2020\/01\/nature-india-photo-contest-2019-finalist-4.html\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":105,"featured_media":6254,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,183],"tags":[],"class_list":["post-6253","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-health","category-nature-india-photo-contest"],"_links":{"self":[{"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/posts\/6253","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/users\/105"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/comments?post=6253"}],"version-history":[{"count":0,"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/posts\/6253\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/media\/6254"}],"wp:attachment":[{"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/media?parent=6253"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/categories?post=6253"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.nature.com\/indigenus\/wp-json\/wp\/v2\/tags?post=6253"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}