I (don’t) believe in miracles

We’ve decided to have a go at growing some potatoes at home, and so the other week a trip to a garden centre was required in order to get some compost. Two large weighty bags were duly wheeled back to the car, at which point I noticed that printed in the top-left hand corner of each bag was the following declaration:

100% CHEMICAL FREE

Although the bags haven’t been opened yet, I’m pretty sure that neither of them contains a perfect vacuum… and that being the case, I think there may be one or two chemicals inside. I won’t say which company made the compost, but if you’re curious, you may want to look again at the title of this post.

Anyway, here was my chance to post what would surely be an amusing conversation between myself and the customer service hotline at said company. So, I gave them a quick call, left my details and waited for them to phone me back… which they did.

The very helpful and polite gentleman on the other end of the phone answered my first question of, ‘So, what exactly are the ingredients in [brand name of compost]?’ with a comprehensive list of very ‘organicky’ sounding things, such as bark, leaf mulch, horse manure, etc… I then asked if any of these ingredients contained any ‘chemicals’ and it was at this point that my childish hopes of being incredibly sarcastic to some poor unsuspecting soul were shattered.

“Oh, everything contains chemicals,” came the response, “me, you, compost, everything. What it should say is ‘no synthetic chemicals’ – but our marketing department like it to say ‘100% chemical free’, but that’s their problem.” (He may not have used these exact words, but they were similar).

I was a little disappointed at this point – no fun for me pointing out that even water is a chemical – but at least it did make me think that there is some hope for the human race… and besides, the chemically-aware gentleman went on to give me some great potato-growing advice!

Stuart

Stuart Cantrill (Chief Editor, Nature Chemistry)

Sugar Daddy: This chemical reaction was brought to you by…

Posted on behalf of Sugar Daddy

Sorry for my extended absence. I was reading some old posts in the Skeptical Chymist for inspiration for today’s post, and I found one by Catherine that encourages us to name more chemical reactions after people. In the post, she further asks whether we would prefer to have a reaction or a football stadium bear our name. I’d like to take that one step further.

If I discovered a new reaction, I would like to sell the naming rights to a corporation. There are many benefits – good press for the company for supporting basic scientific research, excellent promotion for the inventors of the reaction, and of course, most importantly, a much-needed income supplement for the graduate student inventor so he/she can put food on his/her table. There are some good candidate reaction/company partners already available:

The Henry reaction (“O’Hungry?”)

The Suzuki coupling (“Driving aryl-aryl bond formation since 1979”)

The McMurry coupling (“Would you like a side of TiCl4 with that?”),

The Huisgen [3+2] cycloaddition (“Buy the LEGO “click” kit today!”),

And, of course, the Corey-Bakshi-Shibata reduction (“America’s most-watched enantioselective reduction of ketones to secondary alcohols” – I think that slogan might have to be improved, but it can’t hurt too much – they are already trailing NBC and ABC quite badly in the 6 o’clock news ratings anyway.)

Any further suggestions?

The more things change, the more they stay the same…

Just a quick thought:

I was always told that my interest in free food would wane as I moved beyond graduate school. However, our office is closing briefly for remodeling, and they have promised us free pizza today to entertain us while we pack up our stuff. In thinking about whether I could just work from home the entire day, I realized: no, I really want some free pizza. So, here I am at my desk…

Does it ever end? 🙂

Catherine (associate editor, Nature Chemical Biology)

Reactions – Maurizio Prato

1. What made you want to be a chemist?

When I was a teenager I used to read, rather regularly, the Italian translation of Scientific American and was fascinated by genetics. When the time came to decide where to go, I was recommended, quite wrongly but I realized it only later, to study chemistry, biochemistry and then specialize in genetics. As a matter of fact, I enrolled in chemistry and while studying, I became more and more attracted by organic chemistry until I completely fell in love with this discipline. At that time, I was also strongly influenced by my mentor in organic chemistry, in Padova.

2. If you weren’t a chemist and could do any other job, what would it be – and why?

A medical doctor. Understanding how the human machine works always fascinated me. Also, saving lives makes you feel good. But, I am actually very happy to be a chemist and a scientist in general.

3. How can chemists best contribute to the world at large?

Today, the general image of chemistry in the public is totally biased and is mainly associated with pollution. Young people are therefore less and less encouraged to study and develop chemistry and instead are attracted by chemistry-based disciplines, like environmental sciences. However, the contributions of chemistry, from drugs to an infinite number of commodities, have so much improved the quality of our lives that the question of how chemistry contributes to the world at large is actually pleonastic. Maybe, we should be more aware of society-related problems and be ambassadors of the “good” chemistry among the public.

4. Which historical figure would you most like to have dinner with – and why?

The great Greek philosopher Plato. The Greek civilization was one of the most active and influential periods in Western Europe. Much of their behaviour was more pleasant and open-minded than today’s lifestyle. Their culture was extremely well-developed, their mathematics very sophisticated – the Platonic Solids, for instance, are amongst the most fascinating geometrical forms for a chemist. In addition, there are many mysterious stories that are described in their books, which we still do not know about. For instance, Plato, in his dialogues Timaeus and Critias, mentions Atlantis, the legendary island, for the first time. Did actually Atlantis exist? Was it really in the Atlantic Ocean? Why did it sink into the ocean?

5. When was the last time you did an experiment in the lab – and what was it?

It was more than 15 years ago, and I cannot remember exactly what it was. At that time I used to carry out cycloaddition reactions, so I tend to believe it was one of these.

6. If exiled on a desert island, what one book and one CD would you take with you?

As a book, I would take The Magic Mountain (or The Enchanted Mountain) by Thomas Mann (original title: Der Zauberberg). The reasons one likes and remembers a book strongly depend on the historical moment of one’s life when he/she read it. War and Peace by Leo Tolstoy is another one I was fascinated by when I read it. What I like in these books is the vision of life, not only love and sentiments, but also philosophy, natural sciences, history, etc. They have such an amount of interesting issues that it takes ages to digest everything. In addition to this, I would take a copy of the third act of Die Walküre, by Richard Wagner, which contains an intense and musically unparalleled dialog between Wotan and Brunnhild. I never get tired of listening to it.

Maurizio Prato is in the Dipartimento di Scienze Farmaceutiche at the University of Trieste, Italy, and works on several aspects of synthetic organic chemistry applied to materials science and medicinal chemistry.

How to disappear completely

As I promised a couple of weeks ago (where does the time go?), I wanted to ask you all for input on another topic that I think about a lot.

In particular, there is obviously a great group of people who get their Ph.D.s, do postdocs, and then decide that they are crazy enough to dedicate themselves to academia.* These people then have an obvious interest in making themselves/their research known to the external world through publications, websites, conferences, etc., as this is the way they are evaluated for tenure, awards, grants, etc.

However, there is another great group of people who are highly educated and trained, but decide they are not crazy enough to become professors. For simplicity’s sake, let’s say they all go to industry (to big pharma, small biotechs and start-ups). These people (or their companies), in stark contrast to professors, mostly have a significant interest in not making themselves/their research known to the world. The company websites don’t list contact information. The things that do get published or presented are often projects that failed or are out of date,** or come from the rare companies doing basic research.

This is really frustrating for us because these great minds are basically disappearing into a black hole, even though we would value their input as review writers, referees (particularly when people are claiming to have a new drug or method for drug discovery), or general sources of information. And since there are so many people in industry, it would really broaden our options if we needed an expert in one particular field (where there might be only a couple of professors working on the topic) or if we just want a completely different point of view. Finally, from what I hear, it’s also valuable to many industrial people to serve in these writing and refereeing capacities in term of their internal evaluations.

So the question for the day is, how can we find these non-academic scientists?? Sadly, I have no suggestions to kick this one off, so please help!

Catherine (associate editor, Nature Chemical Biology)

I say this in the kindest way possible. You have to admit, though, it’s a little crazy at times…

*And, there’s no guarantee that the person you’re searching for is the corresponding author, and no one else’s contact information is given…

Chemiotics: Is math harder than organic chemistry?

Posted on behalf of Retread

The Scandinavian Goddess I had a crush on all through high school could pick up any instrument and play it — piano, clarinet, guitar, saxophone, etc… She didn’t think it was a big deal, it was just the way she was. The Hungarian uprising of ’56 occurred while I was a freshman in college. A friend who already knew 12 or so languages picked up Hungarian in a week or two and went up to Camp Kilmer in New Jersey to act as a translator for the refugees. It was just something he could do. 50+ years later, the 16 year old high school student auditing an upper level college course in abstract algebra I was taking looked up occasionally from his German homework when the lecturer made an obscure point. He blitzed the course and later went on to college.

I don’t think there is anything remotely like that in organic chemistry, although the rumor back then was that Woodward knew all of Beilstein before he hit puberty. Learning organic chemistry always seemed pretty easy and intuitive to me (even now when revisiting it years later). Perhaps it was playing with TinkerToys as a kid. I’ve found math much, much harder.

In organic chemistry you come to know carbon inside out and at least one atom of it is always present, so you can bring everything you already know (which is quite a bit) to the problem at hand. Math isn’t like that at all. You are always bumping up against new definitions, concepts and theorems. Once you get past the plug and chug part of math (use the chain rule n times, integrate by parts m times to find an integral, look for a recursion formula by repeatedly differentiating) you are proving theorems. Here, you must bring everything you know about math to proving the theorem or problem at hand. You may have to create a function, a group, an ideal to solve it, reason by contradiction, think of a counterexample etc., etc…

Is anything like that in organic chemistry? Of course there is. The theorems of organic chemistry are its syntheses. Every reaction you ever heard of comes into play, new ones must be invented, mechanistic pitfalls considered, conditions carefully adjusted etc., etc… You are not asked to synthesize strychnine as a college junior but you start proving theorems in math at that point and never stop. That’s why math is harder (to learn).

So math is harder to learn, but organic chemistry and math are equally hard to do. If we really understood mechanism and reactivity, we could just write out the steps and have a robot perform them. We don’t because our knowledge is very incomplete. In this sense, organic synthesis is actually harder than math, because in math you are starting with a huge background of solidly proven results which are at your disposal. In chemistry you have a similarly huge background, but there is no guarantee that any of it will work on your particular problem. It’s your job to figure out why something which should have worked didn’t do so and a way around it as well. That’s not easy at all.

Retread

Holy science, Batman!

It turns out that today is holy experiment day. Technically, this apparently means that we’re supposed to test whether God exists or will reward our desires (perhaps by praying for more places that serve yummy salsa on the East Coast, and then seeing if more appear?). However, a more fun (and nerdy) interpretation refers back to the original Batman series, in which Robin (Batman’s sidekick, for you uninitiated) would continually make weird comments of the format ‘Holy insert random word here, Batman!’ Being fairly young when this show was on TV (in reruns), I thought this (and the cheesy ‘Pow’ and ‘Blam’ graphics of the fight scenes) was the highlight of the show. So, ‘Holy experiment day, Batman!’ just screams out to me…

The thing I wondered about is, what might inspire Robin to shout such a thing? Had he perhaps wandered into a giant science fair? Did he mistakenly go to the ACS meeting? Or was he shipwrecked on the island of Dr. Moreau?

On a related note, what’s your scariest vision of a collection of scientists? For example, what conferences are you too intimidated to go to, and why?

Catherine (associate editor, Nature Chemical Biology)

CFCs: What is right?

Posted on behalf of Mushy:

One of the reasons which drew me to the physical sciences and maths was the inherent, cold, emotionless objectivity. There was right or wrong; black or white. No matter what my lecturers’ views on me, all I ever had to do was write down in an exam what they’d told me in the previous year, and I’d get top marks. Easy as that. Right was right.

Fast forwarding to postgraduate studies, when armed with a clean, fully-assigned NMR and a sensible mass spec, it was a piece of cake to go into a meeting, basking in the warm, hazy glow of certainty that no matter who was in the room, the facts would speak for themselves. I had made what I intended, and woe betide anyone who differs. I was right. The facts were there for anyone to see, criticise, and then ultimately to agree with me. [In truth, none of that happened very much; I was a dreadful synthetic chemist. My NMRs were seldom clean, often shoddily-assigned, and my mass specs mostly laughable. But I digress – that’s all for a later post]. Right—for the most part—was still right.

Fast forwarding further, I found myself in the Big Wide World, and the crutch that had borne the weight of my hubris over the past eight years of university was suddenly whipped from under my shoulder. All of a sudden, right as I needed to be, potentially, it could mean nothing. With a receptive ear further up The Company Hierarchy, my words would be heard, my judgments considered, and my recommendations acted upon. If the ear was less receptive, however, I could find myself in a completely foreign place. I had never before been in the situation where I could prove conclusively that what I was saying was right, that I had a surfeit of evidence, and yet it could mean nothing. No matter what I said, or how I said it; the evidence I produced, or how I produced it, I was completely unable to prove myself right. As a recovering scientist, this was anathema to me. In all honesty, it still is. Gradually, I had to transform from being the analyst I was at university, into the salesman I needed to be in order to get across the ideas which I though were correct. I no longer dealt in cold, emotionless, fact. I was now a purveyor of warm, fuzzy, dangerous perception. Right—all of a sudden—was only what my boss perceived it to be.

Of all the culture shocks to have hit me throughout my slow and ongoing transition from scientist to whatever-it-is-I-do-now, not being able to trust just being right is the greatest, and by orders of magnitude. Being a chemist was—for the most part—great. Working in the City is—for the most part—great. In order to jump between the two, however, it has been necessary to subdue a few of the preconceptions I held dear, and to try to assimilate a whole new bunch of concepts which—useful as they are—are not as black and white.

In a spin

Just a quick plug for a new NPGMilestones’ project headed up by Alison Wright and Andreas Trabesinger at Nature Physics.

In Alison’s own words:

Nature Milestones in Spin tells the story of a physical concept that has had remarkable impact in chemistry, biology and medicine as well. The realization that elementary particles possess intrinsic angular momentum, or ‘spin’ has led to revelatory analysis techniques — NMR and MRI — and technological applications such as ‘spintronics’. The supplement is available free online for six months.

Stuart

Stuart Cantrill (Chief Editor, Nature Chemistry)